Ingredients:
500 g flour.
500 g flour.
¼ cup sugar.
10 g vanilla.
Husked one lemon.
250 g melted butter.
4 egg yolk (egg whites, reserve it).
2.5 g chemical yeast.
Peeled and crushed almonds.
Apricot jam for decoration.
Preparation:
In a special container, place sugar + vanilla + butter + husked lemon +4 egg yolk, mix well by hand, and then add the chemical yeast with a little flour, then start adding the remaining flour gradually always with mixing until you obtained soft dough, easy to Pelleting. Turn on the oven. Make medium-sized spheres (eg, size of a walnut), as in the picture.


Then placed in a Chinese oven, cook in the oven on medium heat. So that the inclined face to the golden redness. Candy out of the oven and leave
to cool, put a few of the apricot jam in the hole. And the health and well-being.
Note: Can replace the almonds with peanuts, or pistachios. Pistachio nuts if used, it is advisable to use strawberry jam, or any red jam, it will be the best.
Note: Can replace the almonds with peanuts, or pistachios. Pistachio nuts if used, it is advisable to use strawberry jam, or any red jam, it will be the best.






